Hey Foodies, I am teaching lunch and dinner cooking classes in downtown Fredericksburg, at The Whittingham Kitchen Store and I’d love for you to come and cook with me. Classes are filling up quickly so check out the class schedule below or online at www.shopwhittingham.com. Call the store at (540) 374-0443 to sign up.  We will have a lot of fun!​​​​​​​​

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Thursday, May 28 @Noon (75 mins)

“Shrimp Burger Bash” $45 per person
Shrimp Burgers with Curry Mayo
Pasta and Squash Salad
Strawberry Cream Pie

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Friday, June 5 @6pm (2 hrs)

“Cowboy Chow” $65 per person
Cowboy Caviar
Chicken Fried Chicken
Campfire Potatoes
Skillet Apple Cobbler

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Thursday, June 18 @Noon (75 mins)

“Peanut Butter and Jelly Lunch” $45 per person
Peanut Butter and Jelly Chicken Wings
Pimento Cheese and Veggies
Loaded Potato Salad
Gooey Butter Cake

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Tuesday, June 23 @6pm (2 hrs)

“Native American Fare” $65 per person
Bison Poyha (Meatballs) with Wojapi Glaze (Berry Sauce)
Wild Rice and Corn Sauté
Melting Sweet Potatoes with Maple Chili Crisp

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Thursday, July 9 @Noon (75 mins)

“Red White and Chew” $45 per person
Smash Burgers
Crunchy Kettle Potato Chips
Red White and Blue Fruit Tart

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Tuesday, July 14 @6pm (2 hrs)

“Gullah Goodness” $65 per person
Refreshing Swamp Water (Lemonade, Iced Tea, Ginger Beer)
Salmon Patties
Succotash
Candied Sweet Potatoes
Hummingbird Sheet Cake

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Saturday, July 18 @Noon (2 hrs)

“The Dining Car” $65 per person
Horse’s Neck (Ginger Ale with Lemon)
Cheese Tidbits
Poinsettia Salad
Stuffed Pork Loin En Casserole
Potatoes Romanoff

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